
WEDDING CATERING
Wedding catering in Chesterfield
Wedding catering across Chesterfield — canapés during the reception, a hot buffet or hog roast for the wedding breakfast, and an evening buffet later. Priced separately so you can spend where it shows.
Chesterfield is the one town we cover where most weddings happen in a hotel rather than a field, which changes what the catering conversation is actually about.
Evening buffets from£5.50 a head, priced on evening numbers
4.9/5 from 210+ Google reviews
- Priced on
- Evening numbers, not the whole day
- Final numbers
- Seven days before, and movable until then
- Vegetarian
- 30% of every buffet as standard
- Worth asking your venue
- Whether outside catering is allowed for the evening
Booked as an event and quoted on your date and numbers. Delivered buffets are the other thing we do — those have a published price, free delivery and a 4pm cut-off.
What we serve, and what it costs
Evening buffet
£5.50per person
- Freshly prepared sandwiches
- Add savouries from £7.70
Ordered on the evening headcount, not the day's.
Hot buffet
£23.50per person
- Up to 3 mains and 3 sides
- A vegan main from every menu
Minimum 50. In The Middle service £6.00 a head more.
Hog roast
From £795up to 50 guests
- Roasted hog, crackling, stuffing
- Bread rolls and the sauces
Priced by guest numbers up to 200.
Grazing boards
£97.00per crate
- Serves 10
- Five boards to choose from
Every dish is listed in full on the menus — prices, allergens and what is included:
Every one of these is priced on your date, your numbers and the site. Tell us those three and a figure comes back the same working day.
Getting married in Chesterfield
Chesterfield weddings are mostly hotel weddings, and that makes the planning different from anywhere else we cater. Ringwood Hall in its twenty-nine acres, Casa in the town, the Peak-edge venues out towards Baslow — all of them have a kitchen, a function suite and a view about how the day runs.
The first question is therefore not what you want to eat, it is what the venue permits. Some take outside caterers freely, some for the evening only, some not at all. Find that out before anything else and you will save yourself two weeks. If they do allow it, we work round their kitchen and their timings rather than the other way round.
Where an outside caterer is not allowed for the wedding breakfast, the evening buffet often still is, and that is a real saving on a day where the venue's evening pricing is usually its least competitive.
The Peak edge, and getting there
West of the town the venues get further apart and further from a main road, and in winter that matters. We have delivered up there for years and it is not a problem, but the timings are longer and worth building in rather than discovering.
For anything genuinely remote — a barn on the edge of the Peak, a marquee on a hillside — a hog roast from £795 is the safer answer than a hot buffet, because it does not depend on anything at the far end except flat ground.
Where we cater weddings around Chesterfield
The town and out through Brampton, Brimington, Staveley, Whittington, Hasland, Wingerworth and Clay Cross, and west towards the Peak.
Hotels, country houses, barns, marquees, village halls and sports clubs.
WHERE WE DELIVER
Chesterfield and around it
We deliver across Brampton, Brimington, Staveley, Wingerworth, Clay Cross, Whittington, Hasland and Unstone, everywhere between them, and a good way beyond. If you are not sure whether we reach you, ring the office and ask — the answer is usually yes.
Venues we cater at in Chesterfield
- Ringwood Hall Hotel & Spa — Georgian manor house in 29 acres at Brimington
- Casa Hotel — Four-star, close to the town centre
- SMH Group Stadium — Chesterfield FC — suites for 5 to 400 guests
Not an exhaustive list — if the venue you have in mind is not named here, it is almost certainly still one we cover.
Why Chesterfield chooses us
Priced in parts, not one lump
Canapés at £9.80 a head, the wedding breakfast at £23.50 or a hog roast from £795, the evening buffet from £5.50. Most couples spend on one and keep the others simple, which is far easier when they are quoted separately.
Hotels have their own rules
Ringwood Hall, Casa and the Peak-edge venues all have kitchens, house rules and sometimes their own preferred suppliers. Ask what the venue allows before you ask us for a price — it saves everybody a conversation.
Built for a venue with no kitchen
Which most of them are. A hog roast brings its own heat and feeds a hundred without a kitchen existing; the hot buffet arrives with everything it needs.
Tastings, not descriptions
Arranged on request. Deciding a wedding menu from a written list is how couples end up with food they did not expect.
What our customers say
4.9 out of 5 from 210+ Google reviews
We had Sadlergates for my husbands 70th Birthday Party. What a fabulous company !!! The fantastic comments I got throughout the night were endless ! The hog roast was absolutely amazing !!!… Ryan & Vicky were the servers they were kind , courteous , polite , extremely professional , and totally respectful of property .
Ellen · 70th birthday hog roast, Sheffield
Sadlergates provided us with a cold buffet for 12 people at a holiday cottage. The meal was delivered on time by a very friendly driver. All of the food was of an excellent standard with plenty of variety. The gluten-free food was also very much appreciated.
Trevor · Cold buffet at a holiday cottage, Derby
Thank you for catering at our office garden party. Everyone was very happy with the food and the service - it was fantastic! I will definitely recommend you guys to friends and fellow businesses. We had a great time and a proper feast, thank you!
Urszula · Office garden party, Sheffield
We have catered Chesterfield since 2012. If you have a date in mind, the earlier we know it the more likely it is still free.
Wedding catering in Chesterfield — your questions answered
Will our hotel let you cater?
Ask them before you ask us — it is the first thing to settle and it is entirely their call. Some Chesterfield venues take outside caterers freely, some for the evening only, some not at all. If they allow it we will work round their kitchen and their timings.
How far in advance should we book?
Summer Saturdays go a year ahead. Midweek and off-season are far easier. Ring with the date and we will tell you what is free rather than what we would like to be.
Can we taste the food first?
Yes, on request. A menu chosen from a written description is a menu chosen twice.
What about the evening guests?
An evening buffet from £5.50 a head, ordered on the evening headcount rather than the whole day's.
How do you handle dietary requirements?
Vegetarian, vegan, gluten-free, dairy-free and halal portions are prepared separately and labelled. Tell us how many of each when you book. Give us the numbers with your final count and those plates are made separately.
What deposit do you need?
25% holds the date, balance due 30 days before. Final numbers seven days out, and you can move them freely until then.
More catering in Chesterfield

Catering in Chesterfield?
Tell us the date, the numbers and the venue and we will price it properly. Or call the Chesterfield office and speak to someone today.