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A cold buffet of sandwiches, savouries and salads laid out on a table

BUFFET CATERING

Buffet catering from £5.50 a head

Cold buffets, hot buffets, finger buffets and sharing boards, delivered across the East Midlands and set out where you want them. Every price published.

FROM£5.50per head

Rated 4.9/5 by 210+ happy customers

Why choose Sadlergates

  • Published Prices

    Nine numbered buffets from £5.50 to £11.00 a head. You can budget the whole thing before speaking to anybody.

  • Order By 4pm

    For next working day delivery. The kitchen prepares on the morning it goes out, so a Monday closes on the Friday.

  • 30% Vegetarian As Standard

    Before anybody asks. Vegan, gluten-free, dairy-free and halal are prepared separately and labelled at no extra charge.

ABOUT BUFFET CATERING

Four kinds of buffet, and they are not interchangeable

"Buffet" covers four quite different things, and picking the wrong one is the most common way an event's food disappoints. What decides it is not taste — it is whether people are sitting down, how long they are there, and whether there is anywhere to plug anything in.

A cold buffet is the workhorse: sandwiches and savouries on covered platters, no kitchen needed at your end, and completely indifferent to whether the event moves indoors. It is what most offices, wakes, christenings and parties actually want.

A hot buffet needs a service point and a room that will settle to eat. It is far better received between October and March, and at a warm July evening it fights the room.

Finger buffets and sharing boards are for standing events where people have one hand free — receptions, networking, drinks. Cutlery is the enemy at those, and a sharing board also solves the queue, because people graze past it rather than lining up.

  • From £5.50 a head
  • Free delivery
  • Set out on arrival
  • Platters collected next day
Sandwiches, savouries and cakes arranged on platters
From
£5.50 per head
Minimum
£20 on the order value
Order by
4pm the day before
Delivery
Free, and set out where you want it
Vegetarian
30% of every buffet as standard
Platters
Collected the next working day

PRICING

What buffet catering costs

From £5.50 a head for Buffet 1 and £11.00 for Buffet 9, with seven steps in between — the full table is on the sandwich buffet menu. Delivery is free, there is a £20 minimum on the order value, and disposable plates and napkins are included. Prices exclude VAT. Anything cooked on site is quoted as an event instead, with its own minimum numbers and notice.

  • From £5.50 a head
  • £20 minimum order
  • Free delivery
  • No service charge

REAL EVENTS. REAL FOOD.

Catering for Every Gathering

  • Buffet table set with sandwich platters, savouries and bowls of salad
  • Grazing table laid with meats, cheeses, breads and fruit
  • A hog roast being carved and served to guests outdoors
  • Platters of sandwiches, fruit and cakes laid out for guests

BEFORE YOU BOOK

Buffet Catering — your questions answered

How much is buffet catering per person?

From £5.50 a head for Buffet 1, which is freshly prepared sandwiches with eight fillings. Buffet 5 at £7.70 adds savouries, and Buffet 9 at £11.00 is the full spread with crisps, fruit, cake and juice. Nine buffets in all, every price published, and none of it needs a quote.

What is the minimum order for a buffet?

£20 on the order value, which is four people on Buffet 1. There is no minimum headcount as such — if you want a buffet for six, that is a normal order.

How far in advance do I need to order?

By 4pm the day before for anything delivered. The kitchen prepares on the morning it goes out, so a Monday delivery closes at 4pm on the Friday. Anything cooked on site — hog roast or barbecue — needs considerably more notice and a deposit.

Do you deliver and set it up?

Yes, free, and we set it out where you want it. Disposable plates and napkins are included, nothing needs heating or a kitchen at your end, and our driver collects the platters and cool boxes the next working day.

Which buffet should I choose?

Decide about savouries first. Buffets 1 to 4 build sides around sandwiches — crisps, cakes, fruit. Buffet 5 is where sausage rolls, pork pies and quiche arrive, and 6 to 9 build up from there. For a room that has been drinking or working, savouries matter more than variety.

Can you cater for dietary requirements?

Every buffet is 30% vegetarian as standard, before anybody asks. Vegan, gluten-free, dairy-free and halal portions are prepared separately and labelled, at no extra charge. Give us the numbers for each when you order.

Freshly made sandwiches and sharing platters on a buffet table

Need a buffet?

Order online for anything delivered, or ring if the room is unusual and you would rather talk it through.

ORDER BUFFETCALL